Air Fryer Halloumi Fries
Fancy some air fryer halloumi fries? This simple recipe makes golden, crispy fries every time – perfect as a snack or a tasty alternative side!
Servings 3 Servings
Calories 350kcal
Ingredients
- 1 Teaspoon Olive Oil
- 225 g Halloumi Cheese cut into around 15 fingers
- 40 g Plain Flour
- 1 Egg whisked
- 50 g Golden Breadcrumbs
Instructions
- Rub the tray of your air fryer basket with oil.
- Place the flour in one bowl, the egg in another, and the breadcrumbs in another.
- Dip the fingers one at a time, first in the flour. Make sure each side is well coated and knock off any excess by just tapping the halloumi on the side of the bowl.
- Next, in the egg, again make sure each side is coated.
- Finally, in the breadcrumbs, coat each side and press in place if any areas refuse to stick.
- Place in the air fryer basket on the crisper tray.
- Repeat until all of the fingers are in the tray.
- Air fry at 200 degrees C for 8 minutes, carefully turning after 4.
- Remove carefully and serve straight away.
Notes
I find it easier (and less messy) to use one hand for the flour and breadcrumbs and the other for the egg, or I end up with giant, sticky, golden breadcrumb fingers.
Add more breadcrumbs to your bowl if needed.