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Air Fryer Apple Crumble for one, is the perfect easy single-serving pudding. Tangy apples with a sweet, crispy crumble that’s the perfect size for one!
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Air Fryer Apple Crumble for One

Individual air fryer apple crumble is the perfect single-serve pudding. Easy, warming and super tasty!
Course Sweets
Cuisine British
Keyword air fryer baking, air fryer desserts, individual desserts
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 1 Serving
Calories 557kcal
Author Donna

Ingredients

For the Filling:

  • 1 Small/Medium Bramley Apple peeled, cored and chopped into 1 - 2 cm chunks.
  • 0.5 Teaspoon Ground Cinnamon
  • Pinch Ground Nutmeg
  • 1 Teaspoon Demerara Sugar
  • 1 Tablespoon Water

For the Crumble:

  • 40 g Plain Flour
  • 15 g Oats
  • 20 g Demerara Sugar Plus a teaspoon to sprinkle on top
  • 25 g Unsalted Butter

Instructions

  • Preheat your air fryer to 180 degrees C and set for 10 minutes.
  • Place the chopped apples in a small, heatproof cooking dish that’s suitable for use in your air fryer.
  • Add the cinnamon, nutmeg, sugar for the filling and a small splash of water.
  • Mix together well.
  • Place in the air fryer basket.
  • Air fry for 5 minutes.
  • Carefully stir, and add a splash more water if it’s very dry.
  • Air fry for another 5 minutes.
  • While the apples are cooking, prepare the crumble by placing all of the ingredients in a small bowl.
  • Rub the butter in with your fingertips until the mixture resembles uneven breadcrumbs.
  • After ten minutes, carefully remove the apples from the air fryer.
  • Sprinkle the crumble liberally onto the apples, creating a level top.
  • Sprinkle over a little more sugar.
  • Carefully place it in the air fryer basket and set it to 180 degrees C for 10 minutes.
  • Air fry for 10 minutes until the top is golden.

Notes

  • Read the post above for more tips and advice.